Straits Food Village (SFV) situated at Changi Airport Terminal 2 Transit Area is designed to mimic a rural settlement reminiscent of a fishing village. The eight stalls within the food court offers sumptuous cuisine of local and popular dishes such as Minced Pork Noodle and Nasi Lemak. The range of Asian tastes reflective of Singapore’s humble beginning integrates seamlessly to complement eclectic flavours amidst a rustic ambience.
In 2016, SFV was also awarded the prestigious Airport Food Court of the Year and received high commendation for Food & Beverage-Related Innovation at the Airport Food and Beverage (FAB) Awards 2016 – the leading event for the travel F&B industry. As we join the ranks of prestigious past winners, SFV will strive to continuously deliver exceptional customer experience with innovation and uphold this reputation for many years to come!
